I tend to work out after breakfast, and have the morning snack afterwards.
Option 1
Breakfast: Apple pie smoothie. Recipe located here. I'm modifying it to include a scoop of vegan protein powder (Sunwarrior Vanilla) and switching coconut milk for almond milk. And of course I'm adding spinach!
Morning snack: 1/3 cup egg whites (I sprinkle on salt, pepper and paprika and microwave them). Banana.
Lunch: Chicken soup. Made with canned chicken, canned tomatoes, stock, celery, carrots & onion.
Afternoon snack: Homemade sweet potato fries & edamame.
Dinner: 4oz Pork loin w/ onions, green beans & broccoli.
Evening snack: Pistachios.
Option 2
Breakfast: Pumpkin pie smoothie, containing spinach, 1/2 cup almond milk, 1/2 frozen banana, Sunwarrior protein powder and 2 tbsps pumpkin butter. I made the pumpkin butter from this recipe.
Morning snack: 1/3 cup egg whites.
Lunch: 1 can tuna in water, mixed with 1 tbsp light mayo w/ romaine lettuce, red onion & cucumber. Drizzled with balsamic vinegar.
Afternoon snack: 4 celery stalks w/ 2 tbsps peanut butter.
Dinner: 4oz Honey-glazed chicken w/ baked sweet potato.
Evening snack: Almonds & raisins.
Option 3
Breakfast: Peach & ginger smoothie. Recipe: spinach, 1/2 cup coconut water, 1/2 cup coconut milk, 3/4 cup frozen peaches, 1 tbsp fresh ginger.
Morning snack: 1 banana, 1/2 cup oats, 1 cup almond milk cooked in microwave.
Lunch: Sweet potato & turkey sausage skillet.
Breakfast: Pumpkin pie smoothie, containing spinach, 1/2 cup almond milk, 1/2 frozen banana, Sunwarrior protein powder and 2 tbsps pumpkin butter. I made the pumpkin butter from this recipe.
Morning snack: 1/3 cup egg whites.
Lunch: 1 can tuna in water, mixed with 1 tbsp light mayo w/ romaine lettuce, red onion & cucumber. Drizzled with balsamic vinegar.
Afternoon snack: 4 celery stalks w/ 2 tbsps peanut butter.
Dinner: 4oz Honey-glazed chicken w/ baked sweet potato.
Evening snack: Almonds & raisins.
Option 3
Breakfast: Peach & ginger smoothie. Recipe: spinach, 1/2 cup coconut water, 1/2 cup coconut milk, 3/4 cup frozen peaches, 1 tbsp fresh ginger.
Morning snack: 1 banana, 1/2 cup oats, 1 cup almond milk cooked in microwave.
Lunch: Sweet potato & turkey sausage skillet.
Afternoon snack: Lemon tofu dessert (recipe here) with Honey Graham crackers.
Dinner: 6oz Shrimp w/ asparagus & cauliflower mash.
What are your thoughts on the meal plan?
Workout plan coming soon. :)
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